Description
The 2015-2020 Dietary Guidelines is designed to help Americans eat a healthier diet. Intended for policymakers and health professionals, this edition of the Dietary Guidelines outlines how people can improve their overall eating patterns the combination of foods and drinks in their diet. This edition offers five overarching Guidelines and several Key Recommendations with specific nutritional goals and dietary limits.
Author: Office of Disease Prevention, U S Department of Health
Binding Type: Paperback
Publisher: Stanford Inversiones Spa
Published: 05/26/2020
Pages: 144
Weight: 0.77lbs
Size: 11.00h x 8.50w x 0.31d
ISBN: 9787276757203
Language: English
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