Description
Winner, IACP Award, Best Book of the Year, Single Subject
The IACP Award-winning author of The Vegetable Butcher presents simple lessons and 100 recipes that put irresistible, vegetable-forward dishes in every home cook’s everyday Vegetable Butcher is back! With simple lessons and recipes that put irresistible, vegetable-forward dishes in every home cook’s everyday rotation. IACP Award winner and James Beard Award finalist Cara Mangini (The Vegetable Butcher) presents a foundational education in vegetable cooking in an eminently approachable framework–through uncomplicated lessons with seasonal riffs (think a Vegetable Grain Bowl, Hearty Entrée Salad, or Frittata, each with variations for spring, summer, and fall). 35 essential dishes. 3 seasonal variations. More than 100 simple, nourishing, vegetable-forward recipes to put on repeat.
Author: Cara Mangini
Publisher: Workman Publishing
Published: 3/19/2024
Pages: 336
Binding Type: Hardcover
Weight: 0 lbs
Size: 0″ H x 0″ L x 0″ W
ISBN: 9781523514946
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